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Current Page: home > projects > recipes > recipe | Updated 04 Mar, 2023

Creamed Spaghetti Sauce with Shrimp

Recipe Added 03 Mar, 2023

1 medium spaghetti squash

Sauce Ingredients:

1 tablespoon Old Bay Seasoning

2 tablespoons butter

12 ounces shrimp skin-on

0.25 teaspoon salt

0.25 teaspoon pepper

3 garlic cloves minced

0.5 cup heavy cream

0.5 cup heavy cream grated

1 tablespoon parsley chopped, to garnish

1) Cut Spaghetti Squash in half, clear seeds out with a spoon and discard. Place on a plate with 1/2 inch water and microwave for 8 minutes. Spaghetti Squash should be Al Dente.
2) Season Shrimp with Old Bay, leave shells on. Cook shrimp in a skillet over Medium High in some water (1/4 inch). After shrimp are done, save water (now shrimp broth) for sauce.
3) Reduce skillet heat to medium. Add minced garlic and cook for 1 minute.
4) Add the shrimp broth and cream and bring to a gentle simmer. Let simmer for 2-3 minutes then stir in the Parmesan cheese.
5) Add spaghetti squash and cover with sauce. Once the spaghetti squash is up to heat, add shrimp (peeled or not peeled). Sprinkle with some parsley and serve.